Allium Sativum, garlic, one of the essential aromatic building blocks for any great recipe. I love its multifaceted possibilities in cooking; ranging from pungent, spicy and sharp, to sweet, mellow and nutty. Using garlic in a dish punctuates in a totally unique and delicious way. Explore the dozens of garlic types, from Amish Rocambole and Belarusian Purple Stripe to German White and Nootka Rose...